Family-Owned | Award-Winning Dishes | Locally Caught Seafood
Family-Owned
Award-Winning Dishes
Locally Caught Seafood
Hours:
From traditional to unique sauces and light to hearty entrees, Fisherman's Grotto knows how to please your palate! We've served tasty seafood dishes in Charleston and Coos Bay, OR, for more than 40 years. Our homemade cioppino is sure to satisfy every seafood lover. Try our chipotle lime tartar sauce for a flavorful kick. And don't forget about our award-winning clam chowder and fish and chips!
Everything we sell is homemade, and we use locally caught fish in our seafood dishes. Daily lunch and dinner specials are available as well. Browse our menu below then stop by! We're located at 91149 Cape Arago Hwy. FREE parking is available at our location.
**Eating raw or undercooked shellfish or seafood may increase your risk of food borne illness.
SUB GREEN SALAD $2.00
(DEEP FRIED OR SAUTÉED IN GARLIC BUTTER AND WHITE WINE)
(DEEP FRIED OR SAUTÉED IN GARLIC BUTTER AND WINE)
SUB GREEN SALAD $2.00
(SHRIMP, BAY SCALLOPS, CLAMS, MUSSELS, SAUTÉED IN GARLIC BUTTER WITH SHALLOTS, BELL PEPPERS, MUSHROOMS, TOMATOES, AND TOPPED WITH PARMESAN CHEESE)
(SHRIMP OR BAY SCALLOPS, SAUTÉED IN GARLIC BUTTER WITH SHALLOTS, BELL PEPPERS, MUSHROOMS, TOMATOES, AND TOPPED WITH PARMESAN CHEESE)
(CLAMS OR MUSSELS, SAUTÉED IN GARLIC BUTTER WITH SHALLOTS, BELL PEPPERS, MUSHROOMS, TOMATOES, AND TOPPED WITH PARMESAN CHEESE)
(SAUTÉED SHALLOTS, BELL PEPPERS, MUSHROOMS, TOMATOES AND PARMESAN CHEESE)
Eating raw or undercooked meats, shellfish, seafood, poultry or eggs may increase your risk of food borne illness
*Prices are subject to change without prior notice.
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